MOLECULAR CHARACTERIZATION OF ESCHERICHIA COLI AND STAPHYLOCOCCUS SPECIES ISOLATED FROM RAW MEAT OF DIFFERENT ANIMALS IN SULAIMANI CITY, IRAQ: bacterial spoilage of meat . SEATROPH [Internet]. 2022 Jun. 30 [cited 2026 Feb. 24];53(3):290-302. Available from: https://journal.seameotropmednetwork.org/index.php/jtropmed/article/view/281