“RISKS OF NEUROTOXICITY AND REPRODUCTIVE HAZARD FROM CONSUMPTION OF ACRYLAMIDE IN THAI SNACK FOOD : Areeporn Sangcakul1, Sumol Pavittranon2 and Prapin Wilairat3”, SEATROPH, vol. 50, no. 6, p. 1169, Nov. 2019, Accessed: May 18, 2026. [Online]. Available: https://journal.seameotropmednetwork.org/index.php/jtropmed/article/view/50