“RISKS OF NEUROTOXICITY AND REPRODUCTIVE HAZARD FROM CONSUMPTION OF ACRYLAMIDE IN THAI SNACK FOOD : Areeporn Sangcakul1, Sumol Pavittranon2 and Prapin Wilairat3”. (2019) 2020. The Southeast Asian Journal of Tropical Medicine and Public Health 50 (6): 1169. https://journal.seameotropmednetwork.org/index.php/jtropmed/article/view/50.