RISKS OF NEUROTOXICITY AND REPRODUCTIVE HAZARD FROM CONSUMPTION OF ACRYLAMIDE IN THAI SNACK FOOD : Areeporn Sangcakul1, Sumol Pavittranon2 and Prapin Wilairat3. The Southeast Asian Journal of Tropical Medicine and Public Health, [S. l.], v. 50, n. 6, p. 1169, 2020. Disponível em: https://journal.seameotropmednetwork.org/index.php/jtropmed/article/view/50. Acesso em: 18 may. 2026.